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Non-stick emulsion for confectionery and baked goods.

Used to cover molds, cans and trays utilized in baking
and bread industry.

Application mode

It has a direct mechanically application on the surface of the mold or tray. With repeated use, it forms a coating with protective layer form, which can stand more than one use in compounds with high sugar content.

cordis
DESMOL-DAR is presented in IBC of 1000 Lts, drums of 200 Lts. and 20 Kg plastic drums.
A product of